Tapas | Salads | Entrees
Salads

Baby Spinach
tossed with crispy bacon, Asiago cheese, plum tomatoes and caramelized onions in a balsamic vinaigrette

Grilled Caesar
Lightly grilled heart of romaine with roasted peppers, parmesean cheese, diced tomatoes and homemade croutons

Field Greens
Mixed greens tossed with mandarin oranges, cucumber, candied pecans and granny smith apple and ginger vinaigrette














*Menu items subject to change